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Viticulture and Enology Master of Science

TH Bingen University of Applied Sciences

Duration

Varies

Language

English

Tuition

No tuition fee

Deadline

See university

About this program

The English-language Master of Science in Viticulture and Enology at the Weincampus Neustadt offers global career opportunities in the wine industry, research, and related sectors. The program deepens knowledge in viticulture and enology with a practical approach, preparing graduates for responsible positions in wine production, research, or teaching. It covers areas such as sustainable viticulture, enology, process control, sensory analysis, biotechnology, and data analysis. This joint program involves the Technical University of Applied Sciences Bingen, Kaiserslautern University of Applied Sciences, Ludwigshafen University of Applied Sciences, and the DLR Rheinpfalz.

Study mode

Full-time

Campus

Weincampus Neustadt

Specializations

Sustainable viticulture
Enology
Process control
Sensory analysis
Biotechnology
Data analysis

Career paths

Wine industry
Research
Teaching
Wine production
Wine industry

Required documents

General requirements for Master programs in Germany. Program-specific requirements are shown once you start a journey for this program.

  • Certified copy of Bachelor's degree certificate
  • Certified translation of Bachelor's degree certificate
  • Certified transcript of records (all semesters)
  • Valid passport (photo page copy)
  • Tabular curriculum vitae (CV)

Academic requirements

Recognized prior bachelor's degree

A completed bachelor's (or equivalent) that the university recognizes for master's admission. Check anabin and the specific program. Dreemli does not issue denklik or admission decisions. Recognition is decided by anabin, uni-assist, and/or the university.

Frequently asked questions

Static answers for the most common questions about applying to this program.

Country & application steps

Step by step, from choosing a federal state to your residence permit in Germany.

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