Main Campus Food Economy (M.Eng.)
Trier University of Applied SciencesDuration
3 semesters
Language
German & English
Tuition
No tuition fee
Deadline
See university
About this program
The Master's Degree Program in Food Economics (M.Eng.) has the general goal of providing students with a Bachelor's degree in Food Technology a higher-quality degree as a prerequisite for a Ph.D program. In addition to the bachelor's program, the study of the food economy (M.Eng.) offer competences for taking over management responsibilities in the food industry.
Study mode
Full-time
ECTS
90 ECTS
Campus
Main Campus Trier
English-taught
0%
Specializations
Career paths
Program details
- Thesis required
- PhD track possible
Official documents
Required documents
General requirements for Master programs in Germany. Program-specific requirements are shown once you start a journey for this program.
- Certified copy of Bachelor's degree certificate
- Certified translation of Bachelor's degree certificate
- Certified transcript of records (all semesters)
- Valid passport (photo page copy)
- Tabular curriculum vitae (CV)
Academic requirements
Recognized prior bachelor's degree
A completed bachelor's (or equivalent) that the university recognizes for master's admission. Check anabin and the specific program. Dreemli does not issue denklik or admission decisions. Recognition is decided by anabin, uni-assist, and/or the university.
Frequently asked questions
Static answers for the most common questions about applying to this program.
Country & application steps
Step by step, from choosing a federal state to your residence permit in Germany.
